<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Hot homemade recipe blog.. &#187; meat recipes</title>
	<atom:link href="http://www.hothomemaderecipes.com/tag/meat-recipes/feed" rel="self" type="application/rss+xml" />
	<link>http://www.hothomemaderecipes.com</link>
	<description>Home of hot homemade recipes and recommended cooking ingredients.</description>
	<lastBuildDate>Sat, 02 May 2009 20:20:06 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Liver dumplings recipe</title>
		<link>http://www.hothomemaderecipes.com/liver-dumplings-recipe.html</link>
		<comments>http://www.hothomemaderecipes.com/liver-dumplings-recipe.html#comments</comments>
		<pubDate>Fri, 20 Feb 2009 19:56:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[German recipes]]></category>
		<category><![CDATA[Cook]]></category>
		<category><![CDATA[meat recipes]]></category>

		<guid isPermaLink="false">http://www.hothomemaderecipes.com/?p=79</guid>
		<description><![CDATA[&#160;&#160;&#160;&#160;&#160;Parboil four ounces of liver until tender, and then put through a food chopper. Either beef, pork or lamb liver may be used. Mince three onions very fine. Place four tablespoons of fat in a frying pan and add onions and liver. Cook gently until onions are tender and then lift and turn into a [...]]]></description>
		<wfw:commentRss>http://www.hothomemaderecipes.com/liver-dumplings-recipe.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

